EGGLESS, MILKLESS AND BUTTERLESS CAKE

1 cup brown sugar 1/3 cup lard

1 cup cold water 1 cup raisins

1 cup dates 1 tsp. cinnamon
14 tsp. cloves Y% tsp. allspice
1% tsp. nutmeg 2 tsp. syrup

Boil 3 minutes and then let cool. Add 1 teaspoon of soda dissolved
in hot water and 1%4 cup flour in which % teaspoon of baking powder
has been sifted.

Bake one hour in moderate oven.

MRS. PLAMPTON.

MYSTERY CAKE

2 cups flour 1 cup butter
Rub together and spread in pan

2 cups flour 1 cup brown sugar
1 cup walnuts 14 cup cherries

1 tsp. baking powder 1 tsp. soda

1 tsp. vanilla 2 eggs well beaten

Mix and spread over first mixture.

Bake in moderate oven (350°) for 20 minutes. Turn upside down.

TPT e Regen aenenanaeaanea

Orange Icing: 1% cups icing sugar
1 tbsp. butter
Rind and juice of one orange

| MRS. SEMPLE.
HUNGARIAN NUT CAKE

14 cup brown sugar 11% cups flour

14 cup butter 114 tsp. baking powder

yolks 2 eggs 1 tsp. vanilla

Mix and pack in greased pan and sprinkle over it 1 cup walnuts.
Then beat up the 2 egg whites until stiff and add 1 cup brown sugar
a little at a time. Pour on top of above mixture and bake 30 minutes
in 350° oven.

Ps | MRS. C. McLEAN.

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