LAZY DAISY CAKE (Continued) Cocoanut Topping: 3 Tbsp. butter 2 Tbsp. cream > Tbsp. brown sugar 1 c. cocoanut Mix together. Boil 2 minutes. Spread on cake while still warm , and brown under broiler. | Mrs. Mary Mooney MATRIMONIAL CAKE 1 c. brown sugar 1/4 tsp. salt 1c. lard | 1 tsp. soda 2c. oatmeal 1 lb. dates for filling 1 4/2 :¢; flour Rub all ingredients together and put 1/2 in bottom of 9 inch cake pan. Put date filling on, and put remainder of mixture on top. Bake 20-25 minutes. Mrs. Janet Sproule MAPLE NUT CAKE 1/3 c. butter or margarine 1/2 tsp. soda 1 c. brown sugar 1/4 tsp. salt 2 eggs, separated 2 tsp. baking powder 1/2 c. milk 1 c. chopped nuts 1 1/2 c. sifted bread flour 1 tsp. vanilla Cream butter, add sugar, yolks of eggs and milk, beat well. Add flour, salt, baking soda, baking powder sifted together. Add nuts , fold in beaten egg whites and vanilla. Bake 35 to 40 minutes in 350 degree oven. Cover with maple icing. Mrs. H. A. Toews OATMEAL SPICE CAKE 1 c. brown sugar 1 tsp. nutmeg 1/3 c. butter or shortening salt 2 eggs 1 tsp. vanilla 1 tsp. soda 1c. flour 1/2 tsp. baking powder 1 c. quick rolled oats covered 1/2 c. raisins or dates with 1 c. boiling water 1 tsp. cinnamon Pour boiling water over rolled oats. Now, mix cake in 586 -33- Steinbach, Man. —_s