BARBECUE SAUCE

2 tbsp. brown sugar 1 cup tomato juice

] tbsp. paprika 4% cup chili or ketchup
] tsp. salt Yq cup vinegar

1 tsp. dry mustard Y2 cup chopped onion |
2 tbsp. Worcestershire sauce 2 to 3 tbsp. cooking oil

Blend all ingredients and cook for 15 minutes.

Good with spare-ribs or chicken. Brown meat, place in casserole,
pour the sauce over and bake in a moderate oven roughly two hours.

Sheilagh Edington

BARBECUE SAUCE

¥2 cup ketchup Y2 tsp salt
6 tbsp. vinegar 4 tbsp. water
3 tbsp. salad oil 4 tbsp. Worcestershire

Combine ingredients. Bring to a boil, stirring. Simmer for three
minutes. Makes 1 cup.
Marian Smith

BARBECUE SAUCE AND MEAT BALLS

SAUCE:

1 onion diced 1 tbsp. flour
Y2 cup brown sugar Y4 tsp. nutmeg
¥2 cup hot water Yq tsp. ginger
2 tbsp. vinegar 1 tsp. salt

1 cup tomato juice
Form into balls one pound of ground beef and cook until done.

_ Cook onions in fat and add other ingredients. Simmer a few
minutes. Pour over meat balls and serve.

This recipe can easily be doubled.
Ann Hewitt

SH...