Cracker Jack Cookies
cup butter
cup B. sugar
cup W. sugar
2 eggs
2 +t. vanilla
1% cup flour
1 t. baking powder
1 t. baking soda
2 cups rolled oats
1 cup coconut
2 cups Rice Krispies
Cream butter and blend in sugar. Beat in eggs and vanilla. Sift dry ingredients
and mix in well. Stir in coconut, rolled oats, and Rice Krispies. Drop cookies by the
teaspoon on a baking sheat. Bake at 350 deg. F. for 10-12 minutes.
Mrs. E. Zastre
Ste. Rose, Man.

j Doughnuts
] egg and 2 egg yolks
1 cup sugar
, 3 T. melted butter
; 1 cup milk
4 t. baking powder
Y2 t. grated nutmeg or use '/2 cinnamon
1 tsp. salt
| 32 cups flour
Knead slightly and pat. Roll out % inch thick. Do third of mixture at a time. Heat
lard or vegetable oil to 370 deg. F. Lower doughnuts into fat, put on unglazed
; paper, sugar or frost when cool.
; Mrs. Sandra Abraham
Ste. Rose, Man.

Bran Muffins
cups All Bran

cups Buttermilk

t. Soda

cup butter

cup brown sugar

eggs

cups flour

t. baking powder

Y2 cup raisin

Method:

1. Mix together three first ingredients.

2. Cream butter, sugar and eggs

3. Measure flour, baking powder

4. Add buttermilk mixture to creamed mixture alternating with dry ingredients.

Temp. 400 deg. F. 20 - 25 mins. Yields 2 dozen.
Mrs. E. Zastre
Ste. Rose, Man.

NON ND — — — ND dD

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