Lightening Chocolate Cake

1 cup sugar

1 1/4 cups flour

4 tbsp. cocoa

1 egg

1/2 cup melted butter or
shortening

C. Wilson

1 cup sour milk

1 tsp. baking soda
1/2 tsp. salt

1 tsp. vanilla

Combine all ingredients; add baking soda to milk. Then mix
very well. Bake at 375 degrees for 40 minutes.

Graham Wafer Cake

tbsp. butter

cup white sugar ©

Cgs |

cups graham wafer crumbs
tbsp. flour

IND BD: be? be

G. Whiteside

1 1/2 tsp.. baking powder
1/2 cup fine cocoanut

1 tsp. vanilla

1 cup milk

1/2 cup walnuts

Bake at 375 degrees for 35 to 40 minutes. Ice with carmel

010g.

White Fruit Christmas Cake

1/4 cup butter

1 cup white sugar

4 eges beaten

1/2 cup milk

1 tsp. almond extract
1 tsp. vanilla

1 cup flour

L. McDermaid.

2 tsp. baking powder

1 1b. cocoanut

1 1b. bleached sultanas
1/4 1b. mixed peel

2 rings green pineapple
1/2 1b. red cherries

1/4 lb. blanched almonds

Mix all together. Line bottom of small loaf pans with waxed
paper. Fill with dough and bake slowly for 1 1/2 hours at

400 degrees.

Puffed Wheat Cake

1/3 cup butter
1/2 cup corn syrup
1 cup brown sugar

J» McKay

2 tbsp. cocoa
1 tsp. vanilla

Boil just Lofts enough so it bubbles. Add to 8 cups puffed

wheat, press into greased pan.

Do not bake.