Page Seven

ORANGE CHIFFON CAKE

1% cups sifted Velvet Flour or
1 cup sifted Robin Hood Flour
2 teaspoons baking powder

¥% teaspoon salt
3%4 cup fine granulated sugar
Y cup corn oil |
14 cup orange juice

3 egg yolks

¥% teaspoon lemon extract

1 teaspoon orange rind

3 egg whites

Y% teaspoon cream of tartar

BLEND all ingredients (except egg
whites and cream of tartar) until
smooth.

BEAT egg whites with cream of tar-
tar until very stiff.

FOLD egg whites into first mixture,
blending carefully.

BAKE in §8-inch tube or 8-inch
Square pan, ungreased, in a mod-
erate over, 350°F, about 40 min-
utes.

SUSPEND inverted cake pan so that
surface of cake does not touch
anything and allow to cool com-
pletely before removing from the
pan.

FROST when cool with Orange
Frosting.

ORANGE ICING

2 tablespoons butter

¥4, teaspoon lemon extract

14 teaspoon grated orange rind

2 cups sifted icing sugar

3 tablespoons orange juice
CREAM butter until fluffy.
ADD lemon extract and orange rind.

ADD sifted icing sugar alternately
with orange juice.

BEAT until creamy and smooth. This
amount will frost an 8-inch layer
cake.

ROLL VARIATIONS

LUNCHEON ROLLS

1. Roll out dough 4” thick and cut
with round cutters, one slightly
larger than the other.

2. On the larger round, put a little
butter; moisten the edges.

3. Place smaller round on top, press-
ing the edges together and follow
usual procedure for rising and
baking.

CLOVERLEAF ROLLS

SHAPE small balls of dough 34” in
diameter. Put three together in
greased muffin tins. !

BUTTERSCOTCH BUNS

1. Roll out dough into a sheet 8” x
12” x 144” thick. Spread with 3
tablespoons soft butter and %2 cup
brown sugar. Roll like jelly roll
and cut in slices 1” thick.

2. Grease pans well; sprinkle with
brown sugar and dot with butter.
Lay pieces of dough flat and close
together in pans.

3. When baked, turn upside down
and leave one minute in the pans
until the butterscotch mixture
sets.

FAMOUS

ROBIN HOOD PRODUCTS

Robin Hood All Purpose Flour
Velvet Cake and Pastry Flour
Quick Robin Hood Oats
Robin Hood Easy-Mix

Robin Hood White Cake Mix |
Robin Hood Chocolate Cake Mix
Robin Hood Gingerbread Mix

When you buy Robin Hood Products
you are assured of consistent
quality and value