* I. FISH AND MEAT DISHES AND CASSEROLES 1. Barbequed Beef Pot Roast 2. Budget Casserole 3. Chicken Rice Casserole 4, Pickled «ongue or Corned Beef 5. French Canadian Pork Pies 6. Turkey Casserole 7. Pot Roast with Prunes 8. West Indies Round or Chuck Steak 9. Sweet Potato Casserole 10. Pork Vegetable Chop Suey 11. Ham Loaf 12. Seven Layer Dinner 13. Carnation Chicken & Gravy 14. Broiled Perch Fillets 15. Gloucester Halibut 16. Rolled Sole Fillets