ee Nees Suan Sead carts a ta Se te, “ie a Ss “hs me mT Th th Ih: UU “So ca 4\ 0 Uh DA STARCH Co. Limited | LILY FONDANT 4 cup Lily White lg cup Hot Water 114 cups Sugar Bert without stirring until it threads. When partially cool, beat till creamy. Keep cool and dry till needed. CROWN CANDY FOR PULLING (La Tire) 1 cup Brown Sugar 2 tablespoons Mazola 1 cup Crown Brand Syrup 1 tablespoon Lemon Juice C00k all together without stirring till brittle when tested in cold water. Pour into oiled pans till cool enough to pull. CD LO” LOD” LO ZO Bh BE EE BOD Be’ de’ Ray MOM MI MAMI OM LI AMT Ht LI MA IAM 0 LO Liv” iy” Ai | AU” AL