1
—

F

" F ' F q 7 q F q e : \ F : f q e ‘ R ’

'

|

Gaskaloon Rawheels

lou granulated SugAR [ tsp. salt

I tbsp. lemon juice 5 Tsp. B Powder

Yo Cup Weiler 2 cup shoalain

1/2 cups siffed Flour cup Rolled unt
%y-H%, cup wilk & tbsp. melted buller

2 wps sweelened Fresh saskrloons of blucherries ,

Combine SUGAR, lemon jee and water , heat To bail
then rool while makin pinwheels.

Sift Together Floue salt, and baking powder, Cut
in Shoalning Till Muduae resembles coaese meal.
Mix in Rolled ocala and milk to Faem clough. Ral}
ON Floured ho ard Ta about Bxty" eine Brush
with melted butler. HaR ANGE heRRics UN dough .
Rall like a jelly Roll and vol inka 2 inch slices.
Plate in PAN COVER with casled SYRUP nnd bake
nl¢o0° zs Ta 30mm. Gerve plain ag with

whipped CREAM. baly Gok
arte Cid

EB

ag