Desserts. .

Classifi onthe ok.
I a
Gelatine..
Puddings.
Shorteake. .

Desserts, Frozen..

Directions for fete
Packing. Foie i
Clasdifitation:.

Frappe. .

Frappe, Cafe..

Frappe, Tea

Ice Cream, Almond..

Ice Cream, Chocolate.
Ice Cream, Coffee. .

Ice Cream, French......
Ice Cream, Fruit..

Ice Cream, Picnic. . :
Ice Cream, Philadelphia,
Ice Cream, Plain... j
Ice Cream, Strawberry.. ;
Ice Cream, Tutti Frutti. .
Mousse. . ;
Mousse Flavorings...
Orange Ice. Gee
Parfait, White..

Parfait, Yellow. .

Water Ice...

Desserts, Jellied..
Apple, Moulded. . ‘
Apple Charlotte........
Apricot .. es
Charlotte Russe.

Charlotte Russe, agai

Coffee Jelly. .
Fruit Charlotte. .
Italian Cream. . ne
Lemon Sponge. . A A oar
~. Luncheon Dish. .
Macedonian J elly..
Orange Cream. .
Peach Cream..

Index

Desserts, Jellied—continued
Pineapple Cream. ......
Rainbow Jelly. .........
Raspberry Cream. .
Russian J BY:

Sherbet..

Tea Jelly. . ls VERE

Vanilla Cream..........
Doughnuts. .

Diedabeate, No.
Doughnuts, No. 2..
Doughnuts, Jelly...
Doughnuts, Raised..

Eggs, Methods of Cooking. . .

A la Golden Rod... .....
Anew. . cc. .. skin
Ws as ce, cc ck
Cepia ee:
Cee co es vik
Se og ks ck ke
Eggs-in-Nest..

Hard Cooked..

Omelet, To Fold and ‘Turn
Omelet, Foamy.. a
Omelet, Sweet. .

Omelet, Variations. .
Poach

Soft Cooked. .

Scrambled. .

MUIVOMOEE. ¢ o.oo. nce ek Ss

Fillings. .

Alsen Seite:
CHocolate.

Chocolate

Cocoanut. . cae
Cg. kn a
pn Siena entice 130 Ga eg.

OS gs be cs eee
Ea kk ere
OUemee: yo 5 cs bat

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