CORNED BEEF

10 lbs. Point Brisket ] pkg. cinnamon sticks
2 tbsp. saltpetre (large ) 1 pkg. pickling spice
¥%, cup pickling salt (non-iodized ) pepper

1 head garlic

Use cold water ( boiled and cooled), enough to cover meat well.
Let it stand nine days. Keep cool.

Turn meat once, keep it well soaked.
Boil in same brine slowly four three hours.
Sprinkle paprika on the fat side only.

In the winter Lil uses her frig. to let it stand the nine days be-
cause the basement is too warm.
Lil Betsch

SMOTHERED SAUSAGES

Pan broil sausages until well browned. Place in casserole and
cover with thick slices of apple. Sprinkle lightly with brown sugar
and cover.

Bake at 375 degrees until apples are tender, about 25 to 30
minutes.

(Pork chops may also be used in place of sausages).
Nora Hodgson

MEAT LOAF

] beaten egg Y% cup warm water
Y4 cup catsup YZ cup rolled oats or bread crumbs
| pkg. Onion soup mix 1 lb. ground beef

(or season to taste )
SAUCE:
3 tbsp. brown sugar ] tsp. mustard
Y% cup catsup 4 tsp. nutmeg

Mix all ingredients of loaf and shape. Spread sauce over top.

Bake at 350 degrees for | hour.
Edith McLeod

a