SON PEN’ LS

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34 cup sugar

l4 cup water

2 tablespoons Rogers’

Golden Syrup

2 teaspoons butter

1 tablespoon lemon juice Boil sugar, Rogers’ Golden Syrup
and water for 5 minutes. Remove
from fire, add butter and lemon juice
and serve.

LEMON SAUCE

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BROWN SAUCE

2 tablespoons butter
2 tablespoons flour
4 cup Rogers’ Golden

Syrup
V4 cup brown sugar
134 cups boiling water Melt butter, add flour and stir until
1 teaspoon vanilla smooth. Add sugar and Rogers’

Golden Syrup, stirring always and
let brown. Remove from fire, add
boiling water and stir until mixture
is smooth. Boil 2-3 minutes. Add
flavoring and serve hot.

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20