gp ten het Wy, ” 2 Assemble remaining ingredients to be measured. Yeast, salt, sugar. The following amounts will be required. 214 cups warm water, 2 packages dehydrated yeast, 2 teaspoons salt, 4 tablespoons soft shortening (butter, l6 cup sugar, lard or vegetable shortening), 2 compressed yeast cakes, OR 2 eggs, 8 cups sifted Robin Hood Flour. Assemble all utensils. This saves time and steps later. The following includes all necessary equipment and utensils for baking the Basic Sweet Refrigerator Dough. Use standard measuring cups and spoons: Sifter Egg beater Measuring cup (2 if possible) Measuring spoons Kitchen knife (Teaspoon and tablespoon) Bowl (medium size) glass Wax Paper Large bowl Pastry Brush Teaspoon Refrigerator covers Bowl for eggs, glass Wooden mixing spoon