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AAtaeo oe VEU yk ES, AD Be he ae Oe

G nu i oo cS

CHUTNEY
15 apples 4c. vinegar
15 green tomatoes >. tpsn. -sait
2 onions 1 heaping tbsp. of
1 1b. ‘raisins ginger
5 C.- Sagar 1 heaping tsp.

cayenne pepper

Chop the apples, tomatoes and onion up fine. Combine
all ingredients and let stand overnight. Then cook
for 2 hours and bottle hot.

Stella Keeping

MOTHER'S PICKLED PEARS

7 ib. pears. (late LC... Water

variety best) 1/3 c. whole cloves
4 1b. white sugar 3 or 4 sticks of
i pt... vinegar cinnamon

Tie the spices in a cheesecloth bag. Remove skins
from pears. Have ready a syrup of sugar, vinegar and
water. Add spices. Add a few pear halves with

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1-Abbotsford, B. C.