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Buttermilk Fudge Cake 2 cups white sugar 2 cups flour Mix together. In saucepan: Y2 cup crisco shortening Y2 cup butter 4 T. cocoaq 1 cup water Bring to a boil (rapid) and pour over flour mixture and mix. Mix in 2 eggs Y2 cup buttermilk 1 t. soda 1 t. vanilla 1 t. cinnamon 1 dash salt 1 cup walnuts Crease bottom of pan and bake at 350 for 20-25 mins. Miss Estelle Pinette Ste. Amelia, Man.

Caramel Cake

1 cup flour Sauce: Y2 cup brown sugar ] cup brown sugar Y2 cup milk 1 t. vanilla 1 t. salt 1 cup raisins 2 t. baking powder 2 T. butter Mix together and pour over sauce. 2 cups boiling water

Bake for ’2 hour at 300. Mrs. Priscille Grywacheski Ste. Rose, Man.

Queen Elizabeth Cake Steam | cup of dates and cool 1 cup boiling water Ys cup butter 1 cup white sugar Y2 cup thick sour cream 1 t. soda ] large or 2 small eggs 1% cups flour 1% t. vanilla Y, t. salt Cream butter and sugar, and eggs then date mixture. Lastly add flour, soda and vanilla. Bake 350 oven for 30 mins. Icing: Mix the following and boil for 3 mins. 5 T. butter 2 T. cream Remove from stove and add '2 cup coconut. Pour over hot cake. Put back in oven and broil until icing is bubbly. Mrs. Isabelle Vandenbosch Ste. Rose, Man.

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